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FREE Teleseminar- Open Questions: This will be an open question teleseminar. Prepare you questions!

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Ask your questions about beverages, energy drinks, sodas, sales, distribution, retail or wholesale.

You are invited to a FREE teleseminar / conference call this Wednesday November 19, 2008 at 3:30 PM PST / 6:30 PM EST sharp.

You will notice our time and dial in phone number has changed for teleseminars.  We switched to a Blog Talk Radio format where you can log in and ask questions.

*******Teleconference Information*******

Link to ask questions: http://www.blogtalkradio.com/Jorge-Olson

Date / Time: 11/19/2008 3:30 PM PST / 6:30 PM EST

Call-in Number: (347) 884-8982

 

Please log into the website above and dial in to get the full benefit of the teleseminar.

The teleseminar will be from 30 minutes.

Don’t forget, the call is FREE.  I hope you can make it.

Subscribe to receive great Beverage Business Strategy and:

  • Our Webinar & teleseminar schedule
  • Videos that will help your beverage business
  • Videos to help your sales and distribution
  • Articles and case studies of the best beverage companies

Make sure you call our consulting hotline at 1 (619) 489 0230 to start your product development project

 

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About the Author

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Jorge Olson is a Beverage Consultant and Industry Expert in beverage development, beverage sales, marketing, branding and distribution. He is considered the nation's authority in the beverage industry and consults with large companies, institutional investors and start-ups. He has been the CEO of distribution companies, beverage brands and publicly traded companies in the beverage and consumer goods space. Some of his projects have included Monster Energy Drink, 5 hour energy, SAB Miller, Coca-Cola and more than 100 start-up company engagements. Jorge owns and has own several companies including DSD distribution, vitamin companies, beverage companies and marketing enterprises. He’s the author of the books “Build Your Beverage Empire”, “The Unselfish Guide to Self-Promotion” and 3 other books. He speaks and trains in the beverage industry all over the US and in Mexico.


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